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Welcome to KATZ Farm email newsletter archive.

The KATZ Farm Buy Line keeps our loyal subscribers apprised on a monthly basis of what’s happening at Rock Hill Ranch, our Suisun Valley farm, and our Napa Valley kitchen – along with our opinions from time to time on what’s happening in the 'sustainable' food world. It also provides new recipes using fresh seasonal ingredients and our California Organic Extra Virgin Olive Oils, Orleans-method Vinegars, and Branches Honeys and Preserves, as well as exclusive offerings for our Buy Line subscribers only.

Past Buy Lines are posted here but without time-sensitive links to our exclusive offers...so after perusing a few of the back issues, you will see why it pays to be a subscriber…and it's FREE!

In The News:

  • Best of California Magazine: Best Of Show 2016: KATZ Organic Chef's Pick
  • 60-Minutes: AgroMafia & Olive Oil Fraud
  • Bon Appétit Magazine: How To Build A Better Salad
  • The Splendid Table: KATZ Chef's Pick Wins 2015 Blind Tasting
  • Extra Virgin Olive Oil 101: The Real And The Rancid
  • Back Issues:

         

    Shipping Notice

    To Our KATZ Farm Friends:

    While we remain humble and focused on keeping your 'proverbial' pantry stocked, we also take to heart the safety and well-being of our hard-working staff. We are processing orders as quickly and safely as we can so there may be delays in getting your orders fulfilled.

    We thank you for your patience.


    Stay safe, The KATZ Family and Team


    Note: Our Napa Kitchen/Office facility is closed during this time.

    You may call to set-up an order for pickup.


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